Tribute Tea Huangshan Maofeng Art No LKT010

Factory wholesale white snow ice powder Strawberry Peach Taro blue velvet Matcha 1kg snowflake ice base powder Featured Image

short description:

Commodity: Tribute Tea Huangshan Maofeng
Synonyms: Yellow Mountain Fur Peak
Art.No: LKT010
Place of Origin: Huangshan, China
Supply Capacity: 80KG
Shelf Life: Two Years

Send email to us

Product Detail

Product Tags

Packaging: 25kgs/ carton, aluminum foil bag inside, more packaging options available upon your request

Storage: Stored in a well-closed container away from moisture and light

Shipping&Payment:

1) For orders above USD3000, pls contact us for details.

2) For tea shops, tea houses or any trial orders below USD 3000:

Certification:	-
Tea Varietal:	Huangshan Indigenous Cultivar
Harvest Time:	End of March
Farming Methods:	-
Production Methods:	Orthodox (plucking-withering-rolling-pan frying-packing)
Introduction:	There's an old Chinese saying "famous mountains produce famous tea". Huang Shan is one of China's famous mountains and Maofeng Green Tea produced there is certainly one of the best. Huangshan Maofeng Tea is one of China's Top Ten Famous tea and often serves as the Chinese National Gift Tea. It was presented to President Putin when Chinese President Hu visited Moscow in 2007. It is said Mr Putin said he can't praise it too much. Huangshan Maofeng Tea is noted for its amazing orchid fragrance and fresh, sweet taste.The dried tealeaves are yellowish green with a slight upturn, and covered with silvery hair. In local, there is a saying: the first cup is most fragrant, the second sweetest and the third, strongest. The Tribute Huangshan Maofeng showed here, grown at an elevation of over 800 meters, was totally hand made of tealeaves picked from wild tea trees of the Yellow Mountain before Qing Ming (Early April). During ancient China, the Huangshan Maofeng of this kind was served as the Tribute Tea for imperial court.
Preparation Methods:	1. Put 2g Tribute Huangshan Maofeng into a glass; 2. Pour into the glass 100ml 80°C water; 3. Brew for 1-2 minutes. One minute for delicate taste, two minutes for stronger taste; 4. The Tribute Huangshan Maofeng stands up to three to four brewing.
Flavor \taste note:	Refreshing, delicate with orchid fragrance and sweet aftertaste
Dried leaves:	Greenish, whole leaf tea with sharp points
Liquor:	Green color with luster
Brewed Tealeaves:	Green leaves appear to be one bud with one small leaf